Loire Valley Wine & Culture Tour – 2 days, 1 night
Not just another visit to the tourist laden chateaux, but a privately guided wine tasting tour with Stephane Tournade, the English-speaking principal (he did High School in Houston) of French Wine Tours. An intimate program (6 persons max) featuring visits to wineries and off the beaten path cultural institutions. with a dinner and an overnight at the spectacular Chateau Maraçy in Chinon.
Day 1
Train from Paris Austerlitz.
- 9:45 : Pick up at Tours TGV station.
- 10:15 : Visit and tasting at a winery in Vouvray.
- 12:00 : Visit to Domaine de Candé.
- Charles Eugene Bedaux was a flamboyant millionaire who made his fortune as an efficiency engineer in the United States. Born in France, he emigrated to the US as a teenager, worked as a sandhog on the Holland Tunnel and eventually advised major industrialists like Ford and Goodyear Rubber how to save money by extracting more production out of their workers. The American labor movement detested him, but the capitalists admired his work. He bought the Chateau de Candé in the Loire Valley in 1927, and this is where he hosted the wedding of the Duke of Windsor to Wallis Simpson. He improved French arms production at the beginning of the war, but he went on with his major projects under Vichy and the Germans.
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The eight bedrooms are each equipped with a bathroom in the art déco style; all have baths equipped with an American system, making it possible to fill and empty a bathtub in less than one minute.
13:00 : Lunch in a bistrot in Monts
- 14:30 : Visit to the Balzac Museum.
- 16:00 : Visit and tasting at a family winery in Chinon.
- Eric Asimov, the New York Times Wine Critic, discusses Chinon.
- 18:00 : Check-in at Chateau Marçay in Chinon.
- 20:00 : Dinner at Chateau Marçay
- On the terrace if weather cooperates
Day 2
- Breakfast at the hotel and check-out.
- 10:15 : Departure from the hotel.
- 10:30 : Visit to the Chateau Azay le Rideau
- 12:00 : Visit of the cellar and vineyards at family winery in Saumur-Champigny.
- 13:00 : Lunch with the winery crew while tasting their wines
- 15:30 : Visit and tasting at a family winery in Savennières.
- The thinking person's white wine
- 17:48 : Angers TGV station.
Guided tour including 4 winery visits and tastings
Lunch at Bistro in Monts
Lunch in a vineyard
Visits to Domaine de Candé, Chateau de Azay-Le Rideau, Musée Balzac
Overnight Chateau Marçay
Spectacular four course dinner at with appropriate superior wines Chateau Marçay
Bountiful buffet breakfast
855 euros per person double occupancy
980 euros single occupancy
Next Program
July 12-13
Private tours for 6 persons on request
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