Calvados
Calvados, the incomparable pear and apple-based brandy from Normandy, France, has a history dating back nearly 500 years. While not as well known as Cognac or Armagnac, Calvados holds a dear place in the hearts of many spirits lovers.
The Food of France
While this might sound like a cookbook, it’s actually a travelogue focusing on the foods of various regions in France.
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